how does it work? Each week, CSA members receive produce that reflects what is ready to be harvested from the fields.  (See crop list and approximate harvest periods.)  The CSA season will run from June through November.  The weekly pick-up this year will be every Saturday morning at our stand at the Santa Fe Farmer’s Market between 7:30 and 11:00 am.  Each week, we give you an assortment of our present harvest.  One membership is intended to be enough produce for two vegetable loving adults.  Consider splitting a share with a friend if this is too much or you plan to be doing some traveling!  We ask that you commit to picking up your share every week or arrange for it to be picked up for you. 

membership cost is: $500 for 20 weeks of produce.  Your basket contents would normally cost between $20 and $40 each week, so the CSA is a way for you to save on market prices.  You will also be given some bulk item bonuses.  Payment Due date: January 15, 2008. CSA is limited to 30 shares.

a CSA membership includes: an open invitation to the farm.  (We play volleyball every Wednesday evening!)  We also encourage you to come and work with us in the fields if you choose.  We hope that this will help you feel closer with and safer about the food you’re eating!